Our Chefs Specialties
 

Served with Rice

  • S1. Shrimp in Szechuan Style hot Spicy
  • S2. Beef in Szechuan Style hot Spicy
  • S3. Chicken in Szechuan Style hot Spicy
  • S4. Chicken in Garlic Sauce
  • S5. Beef w. Garlic Sauce
  • S6. Shrimp w. Garlic Sauce
  • S7. Scallop w. Garlic Sauce
  • S8. Hunan Beef hot Spicy
  • S9. Hunan Chicken hot Spicy
  • S10. Hunan Shrimp hot Spicy
  • S11. Kung Po Shrimp hot Spicy
  • S12. Kung Po Chicken hot Spicy
  • S13. Shredded Pork w. Garlic Sauce
  • S14. General Tso’s Chicken hot Spicy
  • S15. Orange Beef
  • S16. Orange Chicken
  • S17. Hot & Spicy Shrimp hot Spicy
  • S18. Double Cooked Pork hot Spicy
  • S19. Pork w. Scallion hot Spicy
  • S20. Shrimp w. Scallion hot Spicy
  • S21. Chicken w. Scallion hot Spicy
  • S22. Hot & Spicy Shredded Beef hot Spicy
  • S23. Sesame Chicken
  • S24. Sesame Beef
  • S25. Dragon & Phoenix hot Spicy
  • S26. House Special Duck
  • S27. Wor Shu Duck
  • S28. Boneless Chicken
  • S29. Four Seasons
  • S30. Happy Family
  • S31. Seafood Combination
  • S32. Lemon Chicken
  • S33. Chicken & Shrimp Combination
  • S34. Black Pepper Beef
  • S35. Shrimp and Scallops
  • S36. Beef and Scallops
  • S37. Lake Tung Ting Shrimp
  • S38. Butterfly Shrimp
  • S39. Subgum Wontons (6) (Roast pork, chicken, shrimp)
  • S40. Chow San Sin
  • S41. Chicken w. Cashew Nuts
  • S42. Shrimp w. Cashew Nuts
  • S43. Shrimp w. Chili Sauce hot Spicy
  • S44. Seafood Pan Fried Noodle